Testalonga Sweet Cheeks Muscat
Craig & Carla Hawkins are pioneers of natural wine in SA Organic / Low Intervention / Natural Orange Wine.
Craig & Carla Hawkins are pioneers of natural wine in SA Organic / Low Intervention / Natural Orange Wine.
Womens Day at yollys
Testalonga Sweet Cheeks Muscat
Craig & Carla Hawkins are pioneers of natural wine in SA Organic / Low Intervention / Natural Orange Wine.
The Winemaker
Craig and Carla Hawkins are pioneers of natural wine in South Africa, known for their experimental and boundary-pushing wines.
WINEMAKING WIZARDRY
This is a skin-contact (orange) wine, meaning the grapes are fermented on their skins for about 10 days, which extracts colour, tannin, and flavour. It's aged in old oak barrels and is bottled unfined and unfiltered for a truly natural expression.
STYLE
An exciting skin-contact, or "orange" wine, offering a different dimension of flavour and texture.
TERIOR
Grapes are from a single vineyard in the Swartland with decomposed granite soils.
COMPOSITION
100% Muscat d'Alexandrie (also known as Hanepoot).
REGION
South Africa, Swartland, Paardeberg.
The Winemaker
Craig and Carla Hawkins are pioneers of natural wine in South Africa, known for their experimental and boundary-pushing wines.
WINEMAKING WIZARDRY
This is a skin-contact (orange) wine, meaning the grapes are fermented on their skins for about 10 days, which extracts colour, tannin, and flavour. It's aged in old oak barrels and is bottled unfined and unfiltered for a truly natural expression.
TERIOR
Grapes are from a single vineyard in the Swartland with decomposed granite soils.
COMPOSITION
100% Muscat d'Alexandrie (also known as Hanepoot).
REGION
South Africa, Swartland, Paardeberg.
STYLE
An exciting skin-contact, or "orange" wine, offering a different dimension of flavour and texture.
Testalonga Sweet Cheeks Muscat
Craig & Carla Hawkins are pioneers of natural wine in SA Organic / Low Intervention / Natural Orange Wine.
WINEMAKING WIZARDRY
This is a skin-contact (orange) wine, meaning the grapes are fermented on their skins for about 10 days, which extracts colour, tannin, and flavour. It's aged in old oak barrels and is bottled unfined and unfiltered for a truly natural expression.
STYLE
An exciting skin-contact, or "orange" wine, offering a different dimension of flavour and texture.
REGION
South Africa, Swartland, Paardeberg.
COMPOSITION
100% Muscat d'Alexandrie (also known as Hanepoot).
TERIOR
Grapes are from a single vineyard in the Swartland with decomposed granite soils.
The Winemaker
Craig and Carla Hawkins are pioneers of natural wine in South Africa, known for their experimental and boundary-pushing wines.
